MyCost provides instant product costings, suggested retail prices, projected gross profit and cost of wastage, at the touch of a button. As part of your stock and inventory management system, it will help to control your costs and maximise your profit.
Thus, MyCost puts you in total control of your bottom line.
The system will manage unlimited costings records which can be categorised if required and used in a single Department or across all Departments.
Costings can be printed together with photographs of finished result to aid quality control.
MyCost is fully integrated with the MyStockControl stock control system to enable accurate control of all your stock.
MyCost is an invaluable tool in many industries where products are manufactured and/or assembled. Within the Catering Industry its use has demonstrated proven benefits in both recipe and menu costing and planning.
All cost prices are automatically maintained and therefore costings will always be accurate. Access can be controlled to prevent alteration by unauthorised users.
When fully integrated, it will help eliminate duplication and error, and save time checking and calculating costs and selling prices.
Main features
Fully featured Windows
application.
Costings can contain any number and quantity of Components.
Costings can be nested (contain any number of other costings).
Text details of the production method and photograph can be added if required.
Up to three different yield levels with unit cost if required.
Print full details of costing including photograph.
Component requisition can be printed for any number of units of a Costing or group of Costings.
Recommended selling prices can be calculated using up to three different unit sizes and/or target G/Ps and VAT treatment.
Menu costing facility - builds a menu of up to six courses, adding any number of Costings for any number of Units.
Fully featured Windows
application.